ANGRY ORCHARD CRISP APPLE PLUS

The juice is pressed overseas, then shipped to the cider makers in the U.S. The cider makers ended up with apples from the traditional growing regions of Europe, selecting bittersweet apples from France and culinary apples from Italy. It searched the world to find the right orchards-those with ideal climate and soil composition-and the best combination of apple types. Once you know that Angry Orchard is made by the Boston Brewing Company, makers of Samuel Adams beer, you know that the company had the deep pockets for development. The apple blends used to make Angry Orchard were tested for more than 15 years to find the complex flavor profile for each of the three varieties in the line: Apple Ginger Cider, Crisp Apple Cider and Traditional Dry Cider. A More Complex CiderĬider can be made with any variety of apple (and you can make your own cider at home-check out the books below).īut as with many foods, a more complex recipe yields more exciting flavors. In addition to sharp, dry flavors, the apples are small and unattractive as table fruit-more reasons to be angry. The bittersweet apples are called “angry” by cider makers, because of the tart and tannic characteristics they impart to the cider. Angry Orchard ciders are a blend of both culinary apples (eating apples) and bittersweet apples, which are used for cider making. Why is the orchard angry, we wondered about the three ciders in the new Angry Orchard line? In anticipation of Memorial Day entertaining, we were tasting hard ciders. In chronological order and product category.Īngry Orchard Crisp Apple Cider in bottle and six

ANGRY ORCHARD CRISP APPLE PLUS

Issue of THE NIBBLE, plus the back issues Follow us on Twitterand see our daily notes.Recipe Of The Week: Turn your liqueurs into.More Top Pick Of The Week cold beverages.

Find a store locator on the company website. Like fine beer, the ciders pair well with casual foods and complex cuisine.

Angry orchard crisp apple